Sunday lunch was prepared by hubby i dont like lamb meat,,,but hubby told me before preparing that i gonna like it,..as advay was taking his afternoon nap and hubby was busy preparing lunch i relaxed myself by watching bachna ae hasino which i didnt like at all,..:-(...as told before i dont go in the kitchen when he prepares but while eating i could make out that he has made ample use of black pepper seeds,,so before posting i asked him what all he used
boneless lamb mutton 500gm
onion five chopped 200gm
garlic chopped 10 clove
green chilli three
salt to taste
oil to cook
cumin seeds one tsp
black pepper one and a half tsp
garam masala one tbsp
meat masala one tbsp
tomato paste one tsp
p.s.-avoid tomatoes while preparing mutton as it can make mutton hard,..
fast cook meat in microwave for 10minute,drain and keep aside
heat oil in wok
add cumin seeds once they start spluttering add black pepper seeds
followed by chopped onion,garlic,ginger and green chilli
once the onion starts changing colour add mutton ,keep stirring for 3 to 5 minutes
further add salt ,garam masala and meat masala and fry for five minutes,add tomato paste fry for aminute
add water about 150ml and close the lid and pressure cook for 7 to 8 whistles.
we had with plain rice and it was delicious and spicy too,.and taste so great i was literally licking my fingers.
kali mirch wala mutton curry goes to curry mela
hosted by Srivalli i am reposting
PEPPER LEMON CHICKEN
DONE FINALLY FOR THE MELA,..SORRY SRIVALLI FOR SUCH A LATE ENTRY....HAPPY BLOGGIN FRENS ,..CEEYA SOON,...