Bowl of leftover rice,few veggies ,dash of salt and pepper,pinch of dried chives and few drops of olive oil thats how i prepared this Veggie fried rice,these days i am not giving much time to cooking because of my exams,:-( thats the sad part thats why my posts are flooded since past few days with quick fix meal specially when i am alone in the kitchen cant help ....
Coming to this recipeof Veggie Rice
Leftover rice one bowl
mushroom 3-4 chopped
brussel sprout two chopped
cabbage chopped handful
olive oil half tsp
salt and pepper as per taste
dried chives a pinch
heat oil in non stick wok
lower the flame
add the veggies followed by salt and pepper
stir fry till the veggies are tender
add left over rice,mix well,followed by addition of chives
Serve hot .
These days while studying i like to munch on these
Nimkis prepared by my mother with Chai specially evening time ,
Easy Craft of simple indian food is on with WYF -Tea time snack,Nimki with tea goes to her event
Enjoy the week frens btw whats ur favourite tea time snack,..??