Thursday, January 14, 2010

Sankranti special comfort food - Khichdi

Wish all the Readers of Asan Khana Happy Makar Sankranti ,Pongal,Khichdi,Bhogali Bihu and Uttarayan
As it is a ritual to  prepare Khichdi for lunch ,Prepared this simple Khichdi with rice and chilke wali urad dal.

ingredient needed
Chilke wali Urad dal 50gm
Rice 50gm
salt as per taste
turmeric powder a pinch
ghee pne tsp
ginger grated half tsp
pinch of asafoetida
heat ghee in pressure cooker
lower the flame and add asafoetida and ginger
followed by rice and urad dal
fry for a minute or two
add salt,turmeric and water and pressure cook for 3 to 4 whistles.
Serve hot with curd,pickle and Chokha.
Enjoy the festival frens,cee u all soon :-)