paratha with parval sabji,allo bhujia and pickle
The menu above is of the typical wedding feast in our family
recipe of mint mango chutney
recipe of jalebi
recipe of red chili pickle
recipe of sattu paratha
recipe of khatta meetha aam achar
recipe of kaddu ki sabji is blogged by Pamela at eat and dust
recipe of aloo parwal curry is blogged by Indrani
For Gobhi paratha
grate cauliflower,in a mixing bowl mix grated cauliflower with salt,crushed green chili,cumin powder,garam masala.
follow the same procedure as told for sattu paratha
For alloo bhujia
in a non stick wok,heat oil
lower the flame and add fenugreek seed and dried red chili
once it starts spluttering add chopped potato
followed by salt and turmeric powder
cover and cook for some time
all the above four platter are off for Jihva wedding feast hosted by Priya of Akshayapaatram event started by Indira of Mahanandi.
and to Show me your wholegrain event hosted by Divya of Dilse
Gobhi paratha is off for health nut challenge 5 crucial cruciferous hosted by Yasmeen of Health nut.
and some heena designs done by me here,...