Wednesday, January 30, 2013

til gud ladoo for Sakat Chauth

Today is Sakat Chauth also known as Magh Ganesha Utsav /Ganesh Jayanti.
today God Ganapati is worshipped along with Moon

As per the tradition prepared Til Gud Ladoo for Naivedyam
and after the moonrise broke the fast with milk and boiled sweet potato.

recipe of til gud ladoo blogged here 
wish all the readers of Asan Khana happy festival
wish you all happy week ahead
take care and happy blogging




4 comments:

Priya said...

Beautiful and very attractive ladoos.

Shama Nagarajan said...

yummy and inviting recipe.. .
Ongoing event:
Know your dairy - Milk Events
in my blog

Darjeeling said...

Very nice laddoos..and hope you enjoyed the festival.

LG said...

Happy Festival Priyanka.